Science has identified
over 50 essential nutrients needed by the human body to perform at optimal
levels. The body cannot produce any of these nutrients on its own, thus
they must be obtained from food sources and dietary supplementation. If a person is deficient in any of these
essential nutrients, the result is dysfunction and disease and complete absence
results in death. There are also many well known nutrients, enzymes, coenzymes,
and phytochemicals that are extremely important, but not considered essential
and are found primarily in fruits and vegetables. For this reason, many nutritionists and
dietitians advocate obtaining essential nutrients through whole foods rather
than supplements. It would be fantastic
if we could get all essential nutrition just by eating food because there are a
lot of junk supplements including vitamin pills that use the cheapest available
nutrients that have been isolated from their natural co-factors.
Unfortunately, getting
all essential nutrients from food is virtually impossible. If it were possible, not only would you have
to be extremely knowledgeable on nutrition, but you would also have to eat far
too many calories to get sufficient amounts of every essential nutrient. This, of course, would be extremely unhealthy
and defeat the purpose.
In order to get all of
the required nutrition from your diet, you would have to eat only the freshest
organic foods, a dozen or more daily servings of vegetables (mostly greens and
bright colored vegetables), fruits and whole foods along with clean, naturally
raised protein sources in addition to taking high-quality dietary
supplements. The majority of our food
supply is from over-commercialized farming sources that have been depleted of
their nutritional value. Even the
biblical Old Testament advocates the cycling and resting of farmland for one
full year every seventh year to allow time for the soil to be replenished. Current farming methods do not allow farmland
to rest at all and instead use fertilizer that contains only three
minerals
The average time between
when produce is harvested (prior to peak nutritional value) and you purchase it
in the grocery store is approximately 14 days or more. This results in further degradation of
nutrient value. Canned and frozen foods
can be even less nutritious
Super Health can only be
obtained by the regular consumption of every known essential nutrient along
with their cofactors and with numerous other vital and beneficial nutrients
whose greatest concentrations exists in nutrient dense Superfoods.
Since it is virtually
impossible to get all of the required nutrition from food, the key to getting
everything your body needs is to combine the most powerful superfoods with the
most bioavailable forms of all essential nutrients. The result is you get every nutrient we know
about plus many nutrients contained in foods that we do not yet even know
about. We call this Superfood Nutrition
which is the basis for Living Fuel’s line of optimized Superfood nutrition products.